Digestive Biscuits | Graham Crackers

Digestive biscuits are just very simple to make.Enjoy with tea or coffee.Perfect for making cheesecakes.


Oats-1/2cup ( coarsely grind)

Wheat flour-1/2cup

Brown Sugar-1/3cup


Baking soda-1/4tsp

Salt-a pinch

Milk-as needed


  • In a mixing bowl add oats,wheat flour,salt, brown sugar,baking soda and mix well.
  • Rub the butter into the flour mixture.
  • Add milk little at a time to make a stiff dough.
  • Roll the dough and cut into any desired shape.
  • Place the cutout cookies on a baking tray and bake in preheated oven @190°C for 15mins.
  • Once done remove from oven and let it cool down completely.
  • Store in airtight container.


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